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they generate a firm bubble using the Methode Traditionnelle (a highly labor-intensive bottle-fermentation process)
Chénas is one for those of us who like a bit of meat to sink our teeth into
finishing with a deliciously fresh touch
it shows nice balance between freshness and power with an aromatic range dominated by spices
A wine with hints of wild strawberries interlaced with vanilla spice
Calkarasi 'Merman', Pasaeli Size:750 ml they generate a firm bubble100% alkaras (pronunciation: Chal kara see), a native varietal to al Denizli Old vines located in a single vineyard at 2,950 feet above sea level Cold maceration for 1 2 days Fermented with native yeasts Aged in 225L French oak for 8 months
