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Chablis pairs well with white fish and shellfish and its naturally high acidity can counterbalance cream-based sauces
It has aromas and flavors of blackberries
linguine (flat spaghetti) with seafood dressing
toasted saffron and lime blossom
full-bodied wine with dark fruits
Koehler-Ruprecht Pinot Noir Kabinett Trocken Size:750 ml Chablis pairs well with white
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