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a crisp and easy-to-drink wine
dry and focused finale
in which fresh wine is re-fermented on the skins of Amarone grapes that saw 90 days of appassimento
The estate bottling from an underutilized appellation
gently fizzy red wine from the northern Italian region of Lombardy
Rudesheimer Berg Rottland Riesling, Georg Breuer 2023 grapes_Castelao a crisp and easy-to-drink wineVariety: Riesling Region: Rheingau Vineyard: Berg Rottland Soil Type: Loess, gravel, slate, sandstone Fermentation & levage: Natural fermentation and aging in stainless steel and used oak
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