Pay in 4 interest-free payments of $5.00 Learn more
Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
• Cupcake: 31mm x 27mm x 8mm
• Flower Pro Rose Cones & Thorns Mould
Learn with Chef Nicholas Lodge
Ceri applied the systematic principles of piped borders to this range of moulds
perfect for autumnal cakes
Flower Pro Book | Volume 1 cupcake and cookie • Cupcake: 31mm x 27mmMake beautiful Sugar Flowers with this step by step instructional book for creating a wide variety including Roses, Filler Flowers, Forget Me Nots, Cherry Blossoms and Hyacinths. All created using the Flower Pro range of moulds and veiners. Although the book is aimed at sugar flower creations, the instructions will also work if you are using Hearty Air Drying Clay as your chosen medium. This book will provide you with written instructions and step by
US$ 14.95
US$ 14.95
US$ 14.95
