Vanilla Extract Size:4 oz bottle or other food service establishment

or other food service establishment looking for a sustainable

and add depth and complexity to your baked goods

Super Negin Grade Saffron is the world's most desired and expensive spice

and the applications of a centrifuge expand the boundaries of traditional cocktail craft

modern form

Vanilla Extract Size:4 oz bottle or other food service establishmentThis luxuriously rich Vanilla Extract is made with vanilla pods grown in the hills around Nyanza (aka Lake Victoria) in Tanzania. The pods are sun dried during the day, cured in wooden boxes overnight which yields opulent aromas of toasted hazelnut and date tannins. The vanilla is extracted into a blend of rum and bourbon, making it a versatile ingredient not only in the kitchen, but the bar as well. Use it in Manhattans, whiskey sours, pia coladas