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Jean-Claude and his son Antoine farm 25 acres
with high and well-structured acidity
and it makes a solid
A surprising effervescence makes the flavors pop
It is matured for 40 months in American Oak ex-Bourbon barrels
Milziade Antano Sagrantino di Montefalco 'Colleallodole' DOC 2016 (Case only) Size:750 ml Jean-Claude and his son AntoineIntense ruby red color with purple hues, in older vintages the hues tend towards garnet. Intense and enveloping on the nose with notes of red bramble fruits, hints of tobacco, leather and liquorice. On the palate it is dry, robust and persistent with a refined tannic charge. Pairs particularly well with meat based dishes, including wild game. Also a delightful accompaniment to well aged cheese and cured meats.
