Gesshin Kagekiyo 150mm Stainless Wa-Petty D-Shaped Handle Yamamoto-san also has a YouTube

Yamamoto-san also has a YouTube channel called Tokyo Gastronomy that is highly entertaining

Heel to Tip Length: 227mm

deba are used for everything from filleting to cutting through the rib

celery root

and works well on both double and single bevel knives

Gesshin Kagekiyo 150mm Stainless Wa-Petty D-Shaped Handle Yamamoto-san also has a YouTubeProduct Description Detailed Specs Measurements This is a new part of our Gesshin Kagekiyo series. We wanted to introduce something a little more practical and make this series a bit more accessible. These knives represent some of the highest level of craftsmanship and quality we have seen. The blacksmiths, sharpeners, and even lacquer ware craftsmen are all amazingly skilled, as can clearly be seen by simply looking at them. In fact, all of the