lore and techniques for 150 drinks
Made in Pebble Grain Leather with beige cotton twill liner
Maritime Blue Goatskin leather
Size: 7" W x 1
Olive European Calfskin Leather
The Drunken Botanist color_gold lore and techniques for 150A New York Times Bestseller. Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In The Drunken Botanist, Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over the centuries. Of all the extraordinary and obscure plants that have