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Heel to Tip Length: 211mm
Heel to Tip Length: 188mm
In these cases
As many of you know
but is made to the highest standards
Pro no Tame no Gyuniku & Butaniku Ryori Hyakka private Heel to Tip Length: 211mmProduct Description Detailed Specs Measurements An introduction to the usage of different cuts of beef and pork meat, and a showcase of dishes from different chefs of different backgrounds primarily geared towards professionals. There are an assortment of sections covering cured meats, sausage making, and animal rearing. * This book is Japanese language only. Length: 277mm Width: 200mm Height: 14mm Weight: 649g
