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herbal and citrus notes
smoky and complex
24% Muscat Blanc
southwest and southeast exposure • 260-300 meters elevation • Maceration and fermentation over 40 days in 'tini' (upright wooden fermentation casks) with frequent pumping over • Spontaneous malolactic fermentation in stainless steel • Approximately 46 months aging in 25-50hl Slavonian oak casks prior to bottling • About 250 cases are produced only in the finest years
It boasts a bouquet of small red and black fruits (blackcurrant
Bordeaux Gcc Item Les Hauts Du Tertre 2015 Size:750 ML herbal and citrus notesLes Hauts du Tertre is a gorgeous second wine. Black cherry; smoke; grilled herbs; licorice; menthol; spice; tobacco infuse this supple; gorgeous Margaux. Les Hauts stands out for its superb purity of fruit and fabulous overall balance.
