Imphal Ateek 1949 : Ancient Imphal/Burmese Border - 10 Year Anniversary Special Release Weight:0.1 grams I've put dozens of them

I've put dozens of them together at this point - so I wanted to offer an option here in the shop to make it a bit easier

Creamy White Sand

plus the finesse of Shibui simplicity

Chips from this species are what most would consider the "standard" odor profile for Agarwood (similar to how Crassna species is the "standard" odor profile from countries like Thailand

Ghilaf-e-Kaaba Attar

Imphal Ateek 1949 : Ancient Imphal/Burmese Border - 10 Year Anniversary Special Release Weight:0.1 grams I've put dozens of themJungle : Border of Imphal (India) and Burma Myanmar Class : Wild, 250+ Year Old Tree Distillation : Traditional Deg and Bapkah , Copper , 1st 12 hour Pull This oil is a unique historical relic that I acquired directly from the distillation family that produced it in 1949. I was lucky in that they still had some of the distillation details, which I included above. As political borders change over the years and as Hunters don't always know exactly where