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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
No preservatives added
This thick
They are dried in local sea salt for 3-4 months which concentrates their flavors
Dario Loison uses the finest ingredients and a long 72-hour leavening process to make the best panettone we have ever had
This is one of the best olive spreads we have ever had
*WHOLESALE PRE-ORDER ONLY* Panettone ai Limoni by Loison, 21.4 oz, 6/CS *9039* Cake No preservatives addedA perfect blend of sweet and tart lemon is what makes this panettone an absolute sensation! Cultivated along the steep cliffs of the Amalfi Coast, the Sorrento lemons used to make these panettone are exceptional. Wrapped in beautiful paper that was designed by Sonia Loison.
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