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not to mention delicious
Pressing occurred 10 to 20 days after yeast inoculation
but super polished
and fraise sauvage— blended with dried violet petals from Provence
segregating the healthiest for Grosses Gewachs and those overripe or tinged with botrytis for Auslese
Daou Vineyards Cabernet Sauvignon 2017 skus_7302045 000503740 49545 not to mention deliciousThe 2017 Cabernet Sauvignon has heady aromatics that affirm this is a serious wine for serious wine lovers. This wine displays black cherry, Zante currant, plum and blackberry up front, complemented by dark chocolate, tobacco leaf and cool menthol. Rounding out the nose are aromas of black olives, briarwood, fig, and dried thyme. Bold and assertive on the palate with flavors initially dominated by dark fruits, Bing cherries, black raspberry, plum, and
