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New York Times
essential tools and ingredients
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Cocktails Across America: A Postcard View of Cocktail Culture in the 1930s, '40s, and '50s - Hardcover American New York TimesReport copyright infringement by Diane Lapis (Author), Anne Peck Davis (Author) Cocktail culture boomed in the United States after Prohibition, starting with the jazz filled cocktail lounges and elegant supper clubs in New York City and, as rail and automotive travel advanced, flowing all the way to the postwar era resorts and cabaret night spots of California and beyond. Barkeepers and mixologists across the country were developing new fangled
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