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New York strip and filet mignon
The wine was aged from 12 to 14 months in 15-20% percent new French oak
92 Points Robert Parker's Wine Advocate An impressive value for an Oakville AVA Cabernet
It is medium-bodied with aromas of pears and peaches with light dried fruit characters
the Frapin family is one of the longest lived old school purveyors of Cognac with over 20 consecutive generations successively carrying the torch of this traditional eau de vie
Silent Pool Gin hashval_D6A5FD4C55A1CB998E7A0D45F1FEA4853E88DA16 New York strip and filet
