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Pairs well with charcuterie
savory and mineral notes that are enhanced with oxygenation
Savigny-Les-Beaune Premier Cru Les Narbantons red wines have an intense color that is more vivid than that of the villages wines
the fruit was m acerated on its skins and fermented in temperature controlled stainless steel tanks
It shows tones of black cherry
PREDATOR ZINFANDEL, LODI OV hashval_B8873244695F438A1D48C63EA9B3422D3A411D91 Pairs well with charcuterieThis wine is one of the most blatantly oaky on the market. Smelling like Lapsang Souchong tea, which is smoked over pine wood, and tasting like burnt toast, it's oddly fun to taste but way over the top for most people.
US$ 11.90
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US$ 101.78
US$ 66.11
