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Long aftertaste that lingers on the dense fruit
BORG VN S CHIAN CL09
Maceration lasts 15 days
Silky tannins round out this crowd-pleaser with a lovely finish
95 points Tasting Panel
Umeshu, Plum Sake, Raifuku 2024 SKUS_ 327015717 Long aftertaste that lingers onTasting Notes: Aromas of apricot and cinnamon, medium bodied and off dryon the palate with notes of wild strawberry, finishes tart. High grade ume fruit is macerated in a premium sake base with no distilled alcohol added. A touch of rock sugar added to balance the tartness of the ume plums. Aged for 2 years in bottle to deepen flavor. Suggested Food Pairings: Fruit sorbet, Galette cake with fresh fruit Brewery: Raifuku Shuzo Prefecture: Ibaraki ABV:
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