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and tangy flavours
Try me as a rub on any meat
herby and sweet out of this world BBQ
Optionally
a large serving plate is placed over
ADOBO SEASONING 150 G (5.3 oz) Spices and tangy flavoursOften used as a salt based seasoning in Mexican, Caribbean and Filipino dishes. I'm a versatile and robust mix that will give a little earthy sizzle to everything from soups to chicken. Food Pairings: Grilled Chicken, Pork Tacos, Grilled Shrimp Skewers with Pineapple, Beef Stir Fry, Black Bean Soup, Roasted Sweet Potatoes, Grilled Fish with Mango Salsa and Coconut Rice, Roasted Cauliflower Steaks with Chimichurri Sauce, Quinoa Salad with Black Beans,
