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It’s aged entirely in stainless steel and walks a tight rope between citrus zest and honeysuckle
It's derived from Cynara scolymus — also known as the artichoke — and brings a bittersweet
Bourbon barrel aging weaves a warm thread of dried herbs and cedar in the glass
The 2015 BenMarco Cabernet Sauvignon comes entirely from alluvial soils in Los Árboles
- From Barbaresco - Out of the Shadows: The 2016s & 2015s (Oct 2018) by Antonio Galloni
Prosecco, Indigenous sku_2306251 It’s aged entirely in stainless100% Glera grown in the chalky soils of Treviso 180 250 feet in altitude Secondary fermentation in autoclave for a minimum of 60 days RS: 12g l
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