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chocolate and tropical fruits
a string of refreshing acidity lifts the finish long and complex
The port is pleasingly discreet
harmonious Pinot Noir
Because of their skin-to-juice ratios high
Bruno Giacosa Roero Arneis 2024 sku_1384016 chocolate and tropical fruitsIntense straw colored with greenish glints. The nose presents lemon, pineapple, peach and apricot notes with floral hints. On the palate, it is fresh, full bodied, with mineral notes and a persistent finish.
US$ 4950.00
US$ 2800.00
