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apple peels and pear
The blend comprises Islay malts
matured for 9 years in a first-fill bourbon barrel
with fine-grained
Matured predominantly in ex-sherry casks
Piaff Brut Champagne 1977 apple peels and pearThe home of this champagne is located in Mareuil le Port, north of Igny Comblizy by the Marne River in Epernay. The vineyards have a rich chalky subsoil and benefit from both the oceanic rains and continental summers. This non vintage Brut is a blend of 35% Chardonnay, 35% Pinot Noir and 30% Pinot Meunier. The base wine is fermented in both stainless steel and oak vats. On average it spends at least 2 years on the lees before disgorgement. Residual
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