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Phosphonates Other components: Enzymes
crispy and rich in fibre
desserts and creative baking recipes
may contain nuts and soyCroissant Bauli are even softer and flakier thanks to a new formula
these snacks will transform your aperitif into an authentic and memorable experience
De Cecco Farfalle 500g Phosphonates Other components: EnzymesDe Cecco farfalle The Farfalle are originally from Lombardy and the Emilia region, they have the typical shape of a butterfly and are slightly compressed in the middle. The Farfalle is suitable for delicate sauces: they taste excellent with butter, peas and ham, with white, not too spicy sauces, e. g. salmon and cream sauces. Ingredients: wheat grate. Allergeninfo: wheat, cereals containing gluten Nutritional values per 100 g 100 ml calorific value
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