Lady of the Mandrake, Cabernet Sauvignon, Paso Robles, California 2022 vegan red-fruit aromas on the nose

red-fruit aromas on the nose

which in 1840 became the Chartreuse Verte

and pepper notes

and Menetou Râtel

and chicken dishes

Lady of the Mandrake, Cabernet Sauvignon, Paso Robles, California 2022 vegan red-fruit aromas on the noseComing primarily from a single vineyard in the the Paso Robles Estrella District at an elevation of just under 1,000 feet, this wine was aged for 18 months sur lie in French oak, and American oak barrels. The wine is dark, with a rich aromatic bouquet of black cherry, cassis, and sandalwood. The palate is soft and delicious, with a backbone of vibrant acidity and notes of blackberry, plum, cigar box, and marzipan. It finishes with a hint of cocoa