Tanzania Peaberry Sigle Origin Coffee Subscription and sweetness in both espresso

and sweetness in both espresso machines and as a more traditional brewed coffee

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Tasting Notes

Tanzania Peaberry Sigle Origin Coffee Subscription and sweetness in both espressoTasting Notes Caramel, Cacao Nibs, Muffins Details Processing: Washed Varietal: Bourbon About this coffee: Tanzania Arabica is cultivated in the famous temperate Highlands around Kilimanjaro, Moshi and Arusha, around Ngorongoro and Karatu, in the Southern Highlands of Mbeya, Mbozi and Mbinga and on a smaller scale in Kigoma. The Mbeya region is the largest producer of Arabica coffee in Tanzania. Peaberry occurs when a single bean grows in the coffee