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Grown in the shaded hills of Kawaguchiken and stone-ground to a silky finish
Samidori Matcha is celebrated for its bright
velvety powder with a captivating aroma—notes of chocolate and a subtle hint of seaweed create a complex but inviting scent that draws you in
Tasting notes:
and made to last
Yorozu Weight:40.0 gr Grown in the shaded hillsBBD: 02. 2026 Yorozu Mukashi is a ceremonial grade matcha crafted by Okunishi Rokuhoen, a venerable tea producer from Uji, Kyoto, with a legacy dating back to 1865. This matcha embodies the harmony of tradition and flavor, offering a balanced profile suitable for both tea ceremonies and daily enjoyment. Tasting Notes: Delicate umami with a touch of sweetness Creamy mouthfeel with floral undertones Light astringency, no bitterness
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