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Aged for a decade in white American oak barrels
made with fresh rattlesnake meat (about 3g / L)
It is a Napa Cab of the old school
They have remained at the industry’s forefront ever since
A balanced marriage between the depth of this product and the uniqueness of this exceptional terroir
Giulia Negri, Nebbiolo "Serradenari" Barolo DOCG, Piedmont, Italy 2020 femalewinemaker Aged for a decade inIn the heart of the Serradenari cru of La Morra the highest point in the Barolo zone, with vineyards culminating at 536 meters above sea level Giulia Negri passionately pursues her goal of crafting Barolo with a Burgundian sensibility. Boasting the highest elevation in Barolo, an unusual northern exposure facing the Alps, and a complex patchwork of soils, Serradenari is one of the regions most intriguing crus. It gives Giulia a singular platform to
US$ 17300.00
US$ 2950.00
US$ 16100.00
