Le Rocher des Violettes (Xavier Weisskopf), Chenin Blanc, Touche-Mitaine, Montlouis-sur-Loire, France 2022 kosher Aves undergoes malolactic fermentation and

Aves undergoes malolactic fermentation and an additional 9 months of maturation in 500 liter wooden barrels followed by subsequent assembly and aging in large barrels

and boysenberry on the juicy palate

flavorsome fruits unfold balance

an extremely steep slope characterized by gray Devonian slate and planted with old Riesling vines in traditional single-pole training

this is a sparkler to enjoy as an apertif

Le Rocher des Violettes (Xavier Weisskopf), Chenin Blanc, Touche-Mitaine, Montlouis-sur-Loire, France 2022 kosher Aves undergoes malolactic fermentation and100% Chenin Blanc Certified organic. An elegant and focused Montlouis from a very cold site that shows notes of flint, white flowers, pineapple, and Anjou pear. A strong mineral component keeps everything fresh and clean, leading to a long salty finish. Xavier Weisskopf founded Le Rocher des Violettes in 2005 after studying winemaking in Chablis and Beaune and earning his degree in viticulture and oenology. He quickly went to work for the hard working