Tanglin Singapore Gin #usa slowly morphing and change to

slowly morphing and change to captivate the viewer

and without chill filtering

inspiration hit us in the Tanglin Creations Lab

classic apple-brandy flavours

which would be well-suited for using in cocktails like the Tom Collins or the Martinez

Tanglin Singapore Gin #usa slowly morphing and change to70 CL, ABV 42% In the original spirit of creation and pioneering, which was embodied in the Tanglin Creations Lab, Tanglin has refreshed the recipe on one of their core expressions Mandarin Chilli, and given it a new name: Singapore Gin. From young ginger to dried chilli seeds and orange peels to liquorice powderour Singapore Gin harnesses the boldness of all these flavours and leaves your tastebuds tingling. The Singapore Gin focuses on a fresh