Yoshikane White 2 Nashiji Petty 150mm Clay Pot 180 mm Weight 126 g

180 mm Weight 126 g Total Length 314 mm Tip to Heel Length 172 mm Blade Height at Heel 45

displaying ripple markings characteristic of the original Anmon technique developed by Nigara in Aomori

51 mm  Width of Spine Above Heel

Compared to the rubber version

sometimes even cost more than the actual waterstone

Yoshikane White 2 Nashiji Petty 150mm Clay Pot 180 mm Weight 126 gThe Yoshikane White 2 Nashiji Petty 150mm is a stainless clad utility knife best fit for professional chefs and enthusiasts requiring precision for peeling, trimming, and detail work. Made by Yoshikane Hamono in Sanjo, this double bevel blade features a White 2 carbon steel core with a nashiji surface finish. The 155mm edge length and slim taper from 3. 4mm at the heel to 0. 9mm near the tip support intricate tasks such as deveining shrimp or cutting