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NOSE: Rich aromas of fresh honey and ripe summer fruits combine with delicate notes of sweet hazelnuts and cacao
the well-drained vineyards planted in weathered shale soils produced 12 tons per hectare
In the mouth: Still peppery but a lot lighter and the ethanol is not as hot
and at CAMUS is marked by an ongoing quest for aromatic finesse
stewed orchard fruit
Kamiki Japanese PX Cask NOSE: Rich aromas of fresh500ml Japanese Single Malt Whisky
