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raising agent (ammonium bicarbonate
24 - High-quality Italian durum wheat pasta made from 100% Italian wheat
vegan certified
Ingredients: maltodextrin
STAR TEA GREEN TEA LEMON AND GINGER contains the fineness of green tea
Molino Casillo Semola D'Autore Farina di semola rimacinata per Pasta Frolla e Biscotti Reground Semolina Flour for Shortcrust Pastry and Biscuits 5 x 500 g + Italian Gourmet Polpa 400 g raising agent (ammonium bicarbonateMilled durum wheat semolina flour for making shortcrust pastry and biscuits in a 500 gram casillo pack. Excellent for pastry desserts such as pies and biscuits. With this ground durum wheat semolina, your pastry preparations such as shortcrust pastry, cakes and biscuits will be pleasantly crumbly. The re ground semolina for shortcrust pastry and cookies is able to satisfy the needs of an audience that needs a high quality raw material for state of the
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