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Fermented in neutral tanks with ambient yeast
Expertly made "natural wine" by Rus Jimenez with great purity of fruit and freshness with slight tannins
Colorino and Merlot from Umbria
24 months in older French oak barrels to mature
High-toned and acid-driven red fruits (cranberry
Flower & the Bee Fermented in neutral tanks with100% Souson grape from Galicia, northwestern Spain. Rare, indigenous variety, grown organically on sandy soils. Vibrant red fruits, peppery spice, herbs, fresh acidity. Medium bodied (only 12. 5% ABV) and un oaked = versatile food wine.
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