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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Pay in 4 interest-free payments of $5.00 Learn more
Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
✦Long Shelf Life
Kong-Pam was created from a deceptively simple premise: what if plant-based luncheon meat tasted genuinely good rather than acceptably close
no prep required
A refined choice for the most sophisticated palates
Korea's most prized eel variety
Gangneung Umjine Squid Sundae Sliced (250g × 2pks) 냉압착들기름 ✦Long Shelf LifeGangneung Eomji Squid Sausage Ojingeo soondae 250g 2pks Gangneung Eomji's Squid Sausage (Ojingeo soondae), Korea's East Coast Coastal Specialty, Whole Squid Casing Ojingeo soondae () from Eomji, the legendary restaurant in Gangneung that popularized this dish across Korea. The concept replaces traditional sausage casings with a whole fresh squid, then fills it densely with a savory, well seasoned filling before cooking. The result is a multi textured
US$ 24.99
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