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ISO 5549:1978/ IDF 92:1979 and ISO/TS 17837| IDF/RM 25:2008 which have been technically revised
dried whey and milk protein concentrates
whole and skimmed milk powder
this indicates that the test procedure lacks reliability
milking machinery or refrigerated bulk milk tanks)
ISO 5546 | IDF 115: 2010 - Caseins and caseinates - Determination of pH (Reference method) Working Area - Hygiene & Safety ISO 5549:1978/ IDF 92:1979 andThis standard specifies a reference method for the determination of the pH of all types of casein (acid caseins and rennet caseins) and of caseinates.
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