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100% chemical-free Swiss Water Process Organic Peruvian coffee
38mm Stainless Steel Burrs: Engineered for consistency and durability
who pay up to 20% above market to reward quality and support sustainability and investment
This coffee taste best 2-3 weeks post-roast
Vibrant coffee with a clarity not often seen or tasted in Papua New Guinea Coffees
Ethiopia, Sidama Natural Blend 100% chemical-free Swiss Water ProcessThis coffee is tastes of a classic natural Ethiopian. Big sweet berry notes, and a beautiful rich chocolatey note. Sourced from the heart of Ethiopia's Sidama region, ripe cherries are hand picked from native coffee trees by smallholder farmers from surrounding communities, and dried on raised beds and graded for export.
