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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
emulsifiers: mono and digitizers
corn flour 34
Recipe idea - Cheesecake with pan-di stelle topping
0 g Salt 0
Ingredient base: corn flour & whole grain rice flour - gluten free
Santa Rosa, Confettura di Albicocca, Apricot Jam Spread, Apricot Jam, Ideal for Desserts and Cakes, 6 x 600 g + Italian Gourmet Polpa 400 g emulsifiers: mono and digitizersIngredients: apricots, sugar, glucose frrutus syrup, gel: pectin, acid correction: citric acid. The use of parts with pieces may lead to the presence of hazelnuts. Free Italian gourmet Polpa di pomodoro! In the Santa Rosa jams you will find the quality and all the taste of tradition. Soft and velvety are ideal for desserts and tarts. Also excellent on bread and ashines. For desserts and cakes Ingredients: apricots, sugar, glucose frrutus syrup, gel:
US$ 52.99
US$ 475.00
US$ 169.99
