Divella Semola Rimacinata Durum Wheat Flour for Pasta & Pizza 2 x 1 kg + Italian Gourmet Polpa 400 g disodium phosphate)

disodium phosphate)

For your breakfast - 5 good

This is a true story of real pleasures and good flavors when the kitchen was a slow and easy ritual when San Carlo was the prestigious rotisserie of Milan

This high-quality sushi rice can be used in many ways for sushi preparation

you only enjoy it half

Divella Semola Rimacinata Durum Wheat Flour for Pasta & Pizza 2 x 1 kg + Italian Gourmet Polpa 400 g disodium phosphate)Ingredients: durum wheat flourFree Italian gourmet polpa di pomodoro 400 g Retaned semolina, characterised by the typical yellow colour and a fine grain (thinner than the durum wheat semolina), which is recommended for the preparation of durum wheat bread. Fine, double ground semola For delicious pasta and for shaping pizzaIngredients: durum wheat flour