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apple cider vinegar
#PlantPower
SOY BEANS)
smoked paprika (5%)
it's easier to cut first and then cook them
Vegan Lasagne veganfood apple cider vinegarPack 600g approx 2 serves Like a big warm hug, this traditional homestyle lasagne will comfort your heart. Made with our own tomato Bolognese ragu, layers of pasta and finished with a creamy cheesy bechamel topping. This quick and easy meal will become a much loved family favourite. COOKING INSTRUCTIONS: Oven If frozen thaw first in fridge for a few hours until defrosted. Heat in oven 180C for 20 30mins or hot all the way through. If frozen heat 180C
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