Ponti Glassa all'Aceto Balsamic di Modena IGP, Glaze with Balsamic Vinegar from Modena I.G.P., 6 x 500 g + Italian Gourmet Polpa 400 g Ideal with: Mezze Maniche

Ideal with: Mezze Maniche

enbspThey are produced in Italy

but do not want to sacrifice taste and quality

SalSalSalWith sourdough

VARIETY OF TASTE Each variety offers a unique taste experience

Ponti Glassa all'Aceto Balsamic di Modena IGP, Glaze with Balsamic Vinegar from Modena I.G.P., 6 x 500 g + Italian Gourmet Polpa 400 g Ideal with: Mezze ManicheGlaze with balsamico vinegar from Modena I. G. P." Full and sweet and sour taste. The encounter between fine balsamic vinegar from Modena I. G. P. Ponti and cooked must. Full and sweet and sour, with moderate acidity, with a scent of cooked must. Ideal with meat, eggs, fish and vegetables. Perfect for decorating and refining the taste of desserts, fruit and ice cream. Ingredients: boiled must*, balsamic vinegar from Modena I. G. P. * 38% (wine