Traditional Method Brut Vintage 2021 Le clos Truffle and scallops

Truffle and scallops

and blossomed beautifully in barrel over the next 10 months

Tasting note: Light yellow gold with a steady stream of tiny bubbles

Ideal as an aperitif or as an accompaniment to seafood or cold cuts

with some hard cheeses or a chicken dish

Traditional Method Brut Vintage 2021 Le clos Truffle and scallopsOur raison d'etre. A Traditional Method blend of Eating and cooking apples, part oak fermented, creating a truly unique and engaging Cider. Tasting note: Light yellow gold with a steady stream of tiny bubbles. Lemony nose with crushed sea salt, soft fudge and toast. Creamy front end with a crisp attack. Lovely sweet weight with an unctuous mid palate. Green apple, lemon rind and rich tea biscuit. Delicate texture with a lovely saline grip on the