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Perfect with shellfish
The blend is biodynamically farmed and vinified with utmost natural care and hardly any added sulfur dioxide
Santa Barbara County has the climate and terroir that allows Au Bon Climat to consistently make balanced and lively Chardonnays year after year
an extremely steep slope characterized by gray Devonian slate and planted with old Riesling vines in traditional single-pole training
A unique spirit with a complex character that includes citrus
Champagne Collet a Aÿ Brut, France NV natural Perfect with shellfish
