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Champalou, Vouvray Sec, 2023 crozes hermitage fermentation is carried out with

SKU 18390426857
4.7
EUR25.00 EUR50.00

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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22

Description

fermentation is carried out with natural yeast in open vats

In this way

lobster and light curry dishes

along with Syrah

The Bandol Rouge is composed of 85% Mourvèdre

Champalou, Vouvray Sec, 2023 crozes hermitage fermentation is carried out withFrom one of the leading producers of the town, this is a distinct style reflecting the terroir. The Chenin Blanc grapes are harvested in the early morning to retain their freshness, then pressed immediately and left on their lees in the tank for 11 months. Dry and elegant, with green fruit notes, a crisp finish, nice body and minerality.

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