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Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
Pay in 4 interest-free payments of $3.50 Learn more
Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
Each piece is vacuum-sealed and freezer-ready for easy storage and exceptional freshness
1 lb package (natural variation may occur)
Often called a “butcher’s cut
Responsibly Raised – From R Family Farms to your skillet
Known as the top sirloin cap or “picanha”
Angus Beef Hanging Tender Wagyu Each piece is vacuum-sealed andRare, tender, and deeply flavorful the Angus Hanging Tender (often called the butchers steak) is a hidden gem prized for its rich beefiness. With only one cut per animal, its a specialty steak that delivers a bold, almost buttery taste and a tender bite when cooked properly. Best prepared hot and fast, hanging tender shines when grilled, seared, or marinated to highlight its natural flavor. Slice thinly across the grain and enjoy a restaurant quality