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It remains a bestseller, and has been for decades thanks in part to its supple nature and shock absorption
Keeping your rod at this angle helps you keep steady pressure on the fish
"We like to support them in any way we can and go to the new restaurant and whatever we can do to have them back here too," said Flowers
European cuisines also embrace monkfish
Perfect for kayak fishing, professional guides, boat captains and professional anglers
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