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The wine begins its production as the Vi de Gel de Gramona: the grapes are frozen in a cryochamber to -24ºC so that the grapes reach a temperature of between -5º and -8ºC and after a light pressing
Lynus Crianza 2014 de LYNUS
where it finished rounding off
procedente de ESPUMOSOS
Domäne Wachau Grüner Veltliner SM ACHLEITEN 2018 de GONZALEZ BYASS
Taylor´s Vintage Quinta Vargellas 1998 2012 The wine begins its productionTaylors Vintage Quinta Vargellas 1998 de TAYLORS FLADGATE & YEATMAN, procedente de PORTUGAL
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US$ 395.00
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US$ 149.50
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