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Aging: 24 months in 225-liter French oak barrels
Uvaggio: Merlot e piccole parti di Sangiovese
Al naso gradevoli note di amarena
medium intensity
sfumature di crosta di pane
Borgo San Daniele Santon Ros Vermouth Agricolo Rosso Friuli-Venezia Giulia JERMANN Aging: 24 months in 225-literType: Vermouth Alcohol content: 18% Ingredients: Aged vintages of Pignolo wine macerated with 30 spices and herbs (including sea wormwood) Refinement: 2 years in contact with the herbs and spices. Description: Dark garnet red color with subtle orange highlights. On the nose, it reveals aromas of sweet spices, medicinal herbs, floral nuances, bitter orange peel notes, balsamic sensations, all resting on a pleasant wine background characterized by rich
