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Al palato freschezza e struttura
Bleve and bottled by Samaroli in Scotland in 2016 (only 84 bottles produced)
leading to a long and refreshing finish
remarkable expressive tension
The flavor trail is remarkable
Yuntaku Amaro di Goya Giappone INFUHR SEKT Al palato freschezza e strutturaType: Amaro Alcohol content: 25% Volume: 700 ml From the union of the Italian tradition of digestive amaro and the Japanese culture of taste, Yuntaku is born, the innovative Japanese amaro whose main ingredient is goya, also known as bitter melon, a typical Okinawan vegetable distinguished by its antidiabetic, antioxidant, and digestive properties. The other ingredients are spices and flowers from the Eastern tradition: galangal, Sichuan pepper,
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US$ 140.00
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